Our next steak offering is now open to book, this time we will be visiting the flavours of Tuscany and we will be serving these special cuts over the entirety of the weekend. A perfect way to celebrate Fathers day, either join us on the Saturday evening or for Sunday lunch to enjoy with friends and family. As with our last steak night we will be receiving some special bio-dymanic beef from our friends at the Apricot Centre. The cuts on offer will be emailed out to you the day before the event for you to preselect and reserve your preferred cut. Cuts, weights and prices all differ and so we emphasise the importance of pre-selection to ensure you get the price and weight you’d like.

Bookings available from 6:30 - 7:30PM on the Saturday night, 12:30-1:30 on the Sunday lunch.

Some of our dining is counter seating at the bar, this will be stool seating - please check your reservation or make a request if you’d prefer a table only.

Please inform us of any allergies ahead of time, either add a note to the booking or give us a call on 01364 653998. Unfortunately due to the nature of the event we will be unable to cater to vegetarians or pescetarians.

To book a table, click on the link below.

If you have any questions give us a call at Emilia on 01364 653998 or send an email to alice@levinperdu.co.uk

Please note that this event is being held at Le Vin Perdu, a 1 minute walk from Emilia, at 11 West street.